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As it contains eggs, it is much more tender when compared to dried pasta and only takes about 50 % time to cook.[39] Sensitive sauces are chosen for clean pasta in an effort to Allow the pasta choose front stage.[forty] A pasta device in use Substances to generate pasta dough https://gunneruxxvu.activoblog.com/40881602/an-unbiased-view-of-pizzaria-italianos

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