Red chilli powder is an essential part of Indian cooking, known for adding heat, color, and flavor. Though introduced by the Portuguese 500 years ago, it’s now deeply rooted in Indian cuisine and culture. Rich in nutrients like Vitamin C, B6, and capsaicin, chilli powder also offers health benefits. From curries to pickles, it’s a must-have spice in every Indian kitchen. https://rjmgold.com/chilli-powder-in-india/